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Perfect grilled vegetables technique. Vegetables: zucchini, bell peppers, eggplant, asparagus, corn. Marinade: olive oil, balsamic, garlic, herbs, salt. Prep: 1. Slice uniformly (1/2 inch). 2. Marinate 30 minutes. 3. Pat dry (prevents steaming). Grill: direct high heat, 3-4 minutes per side. Goal: c...
